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Biophysical Modeling of Cellular Energy in Human Dietetics: An Appraisal in Nutritional Physics and Cell Biology
Current Issue
Volume 4, 2017
Issue 4 (July)
Pages: 125-129   |   Vol. 4, No. 4, July 2017   |   Follow on         
Paper in PDF Downloads: 42   Since Jul. 24, 2017 Views: 1677   Since Jul. 24, 2017
Authors
[1]
Md. Abdul Hakim, Department of Food Technology and Nutritional Science, Faculty of Life Science, Mawlana Bhashani Science and Technology University, Santosh, Tangail, Bangladesh.
Abstract
The myth of cellular energy is in great triumph on the helm of galore public health panic to the nutritionists, doctors, biochemists and biophysicists all over the world. There is not a single procedure in this ground to mitigate their ongoing hesitations. The nutritionists are often in confusion in planning a perfect dieting to sustain nutritional soundness of the sample at a population in a community. The aim of this current study is to construct a biophysical modeling which can help to measure the amount of produced energy within the human cell through consumption of different kind of foods. The study saga can directs a biophysical modeling to be used in energy balancing in bioenergetics in worldwide nutritional epidemiology. The study verdict lies in biological mathematics in name of equational modulator of cellular energy (EMCE) in nutritional physics on the envelop of a linear equation (15) which can be a superb biophysical modeling in worldwide human dietetics.
Keywords
Biophysical Modeling, Cell Biology, Equational Modulator of Cellular Energy, Bioenergetics, Nutritional Physics, Human Dietetics
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