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American Journal of Food Science and Nutrition Research
American Journal of Food Science and Nutrition Research offers accessible coverage of this complex and dynamic field. The journal covers current thinking on food and nutrition emphasizing the practical and social application of ideas. Special editions focusing on topics including micronutrients, special diets for management of health problems and cost sector catering provide readable content that is an invaluable resource for practitioners and academics wishing to inform themselves, their colleagues, or the public on modern thinking, research, and attitudes to food and nutrition.
ISSN Print: 2381-621X
ISSN Online: 2381-6228
About This Journal
The journal publishes original papers including but not limited to the following fields:
⊙ Attitudes to food and nutrition
⊙ Healthy eating initiatives
⊙ Marketing, distribution and legislative issues
⊙ Nutrition, social status and health
⊙ Consumer choice, preferences, and concerns
⊙ Food science and technology
⊙ Analysis of food stuffs
⊙ Child nutrition
⊙ Food security
⊙ Nutrition in the workplace
⊙ Nutrition in developing nations
⊙ Food safety and hygiene
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